Ready meals

Jermayo chefs now prepare a range of classic dishes, each of which is hand-finished and sure to tempt your taste buds. Our culinary range never stops increasing, with our new vol-au-vents, goulash and other recipes.

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Calf's head in Madeira sauce

3 x box 2kg

Flemish beef stew

3 x box 2kg

Meatballs in tomato sauce

3 x box 2kg

Rice pudding

3 x box 2,2kg

Special bolognese sauce

3 x box 2kg

Vol-au-vent

3 x box 2kg

Vol-au-vent economy

3 x box 2kg
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